Документ взят из кэша поисковой машины. Адрес оригинального документа : http://www.jsc.nasa.gov/history/oral_histories/LachancePA/LachancePA_Bio.pdf Дата изменения: Fri Oct 10 00:58:30 2008 Дата индексирования: Sun Apr 10 02:49:37 2016 Кодировка: Поисковые слова: туманность андромеды

NASA JOHNSON SPACE CENTER ORAL HISTORY PROJECT BIOGRAPHICAL DATA SHEET
NAME: Paul A. Lachance O
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ISTORY:

4 May 2006, 18 July 2007

EDUCATIONAL BACKGROUND: B.S. in Biology, St. Michael's College, Burlington, VT (1955) Ph.D. in Biology-Nutrition, University of Ottowa, Canada (1960) PRE-NASA EXPERIENCE: United States Air Force, Aeromedical Laboratories, Dayton, OH (1960-1963) · Aerospace Food and Nutrition Scientist (1960-1963) NASA EXPERIENCE: NASA Manned Spacecraft Center, Houston, TX (1963-1967) · Flight Food and Nutrition Coordinator, Crew Systems Division (1963-1965) · Flight Food and Nutrition Coordinator, Biomedical Research Office (1965-1967) POST-NASA EXPERIENCE: Rutgers University, New Brunswick, NJ (1967-Present) · Associate Professor, Department of Food Science · Professor, Department of Food Science · Interim/Acting Chairman, Department of Food Science (1987-1988; 1990-1991) · Director, Graduate Program in Food Science (1988-1991) · Chair, Department of Food Science (1991-1997) · Director, The Nutraceuticals Institute (1997-Present) AWARDS & CITATIONS: · The Gemini Support Team Group Achievement Award, 1966 · Sustained Superior Performance Award, 1967 · Meritorious Achievement in Cereal Chemistry Award - New York Section - American Association of Cereal Chemists, 1972 · John C. Hartnett Award for Distinction in Science, St. Michael's College (Vermont), 1982 · Professor Endel Karmas Award for Excellence in Teaching Food Science, Rutgers Department of Food Science, 1987-1988 · William V. Cruess Award for Excellence in Teaching, Institute of Food Technologists 1991 · Doctor of Science (honorary degree), St. Michael's College. 1982


Johnson Space Center Oral History Project

Paul A. Lachance

SELECT PUBLICATIONS & PATENTS: Mary V. Klicka, H.A. Hollender, and P.A. Lachance, "Food for Astronauts," Journal of the American Dietetic Association (September 1967) 51: 238-245. Robert A. Nanz, Edward L. Michel, and Paul A. Lachance, "Evolution of Space Feeding Concepts during the Mercury and Gemini Space Programs," Food Technology (December 1967) 2: 52-57. REFERENCES: Department of Food Science "Paul A. Lachance, Ph.D.," Department of Food Science Homepage, Online, http://foodsci.rutgers.edu/people/faculty/lachance/appointments.htm.
BIOGRAPHICAL DATA SHEET CREATED: 5 July 2006